Staff Info

Shepherd's Spring is operated by full-time and seasonal staff and supplemented by enthusiastic volunteers.

  • Heather Barnes – Heifer Global Village Manager
  • Joe Best – Operations Associate
  • Sarah Black  – Operations Associate
  • Alyssa Briske  – Cook
  • Larry Coren – Facilities Support Director
  • Carolyne Crosby  – Lead Chef
  • Rosemary Delgado  – Housekeeper
  • Steven Ernst  – Kitchen Assistant
  • Grace Grab  – Program Assistant
  • Carolyn Gsell  – Kitchen Assistant
  • Melvin Hall  – Kitchen Assistant
  • Robin Haywood – Administrative Services Director
  • Carey Heilman – Food Service Director
  • Lydia Ickes  – Customer Support Assistant
  • Mel Kinney  – Driver
  • Ray Kline – Lead Facilities Assistant 
  • Andrea Mills – Lead Housekeeper
  • David Rogers – Interim Executive Director
  • Ben Skroban – Camp Manager
  • Payton Sprout  – Housekeeper
  • Bill Weaver – Program Director
  • Summer Staff – young adults as Camp Counselors and Support Staff living on-site. Click here for Staff Applicatication
  • Retreat Reservations: contact Joe Best
  • Road Scholar Reservations: www.roadscholar.org/

Board of Directors

  • Rhonda Craighead
  • Ken Fehlauer
  • Tim Hollenberg-Duffey, Vice Chair
  • Britnee Linton
  • Jeff McKee
  • Chris Stockslager, Chair
  • Nathan Wilkes
  • Tim Harrison
  • Vacant Seat, TBD
  • Ryan Harshman, Treasurer (Ex-officio)
  • Robin Haywood, Secretary (Ex-officio)
  • David Rogers, Interim Executive Director (Ex-officio)